Looking for the best sushi-making classes in Tokyo for tourists? Whether you want to master nigiri, roll perfect maki, or learn the art of selecting fresh fish at a local market, Tokyo offers unforgettable hands-on experiences. From Tsukiji to Asakusa, these top-rated sushi workshops combine authentic Japanese techniques with English-friendly instruction. Here are the top 10 sushi-making classes in Tokyo that travelers love.
1. Tokyo Sushi Academy – Tsukiji Branch
Tokyo Sushi Academy is one of the most professional sushi schools in Japan, offering short-term sushi-making classes in Tokyo designed specifically for tourists. Located near Tsukiji, this academy teaches authentic Edomae-style sushi techniques, including nigiri shaping, knife skills, and fish preparation. English-speaking instructors guide small groups in a clean, professional kitchen environment. Perfect for serious foodies who want more than a casual experience, this class delivers restaurant-level training in just a few hours. You’ll leave with certification and confidence to recreate sushi at home.
2. Tsukiji Cooking – Sushi Workshop with Market Tour
Located steps from the famous outer market, Tsukiji Cooking offers one of the most immersive sushi-making classes in Tokyo for tourists. The experience often begins with a guided Tsukiji market tour, where you learn about seasonal seafood before heading into the kitchen. Instructors demonstrate nigiri, maki rolls, and tamagoyaki preparation in an easy-to-follow format. The class is beginner-friendly and ideal for families. With cultural insights and plenty of tasting time, this workshop blends culinary education with Tokyo food exploration.
3. ABC Cooking Studio – Ginza
ABC Cooking Studio in Ginza occasionally offers sushi-making classes tailored to international visitors. Known as one of Japan’s largest cooking school chains, ABC provides a polished, friendly environment with modern facilities. Classes typically cover nigiri and rolled sushi basics, focusing on technique and presentation. English support is available at select sessions, making it suitable for tourists seeking a structured yet relaxed experience. Located in upscale Ginza, this class pairs perfectly with luxury shopping and sightseeing nearby.
4. Sushi Making Tokyo – Asakusa
Conveniently located near Senso-ji Temple, Sushi Making Tokyo offers highly rated sushi-making classes in Tokyo designed for beginners. The friendly instructors provide step-by-step guidance in English, teaching nigiri, gunkan, and maki rolls in a fun, interactive setting. This class emphasizes hands-on learning and photo opportunities, making it popular among couples and solo travelers. The atmosphere is casual and welcoming, and the finished sushi platter makes for a memorable Tokyo experience.
5. Japan Wonder Travel – Sushi Experience
Japan Wonder Travel offers curated sushi-making classes in Tokyo as part of their cultural experiences. These classes often include explanations about sushi history, etiquette, and ingredient selection. Designed for travelers with limited time, sessions are efficient yet informative. English-speaking instructors ensure a smooth, accessible learning experience. This option is ideal if you want to combine sushi-making with other guided tours around Tokyo.
6. Cooking Sun Tokyo – Shinjuku
Located in Shinjuku, Cooking Sun Tokyo is known for small-group culinary workshops in a cozy setting. Their sushi-making class in Tokyo covers nigiri, maki, and miso soup preparation, offering a complete Japanese meal experience. The instructor provides cultural stories and cooking tips, creating a personal and intimate atmosphere. Perfect for first-time visitors staying in central Tokyo, this class is easy to access and highly rated for friendliness.
7. AirKitchen – Local Home Sushi Classes
AirKitchen connects tourists with local hosts offering home-style sushi-making classes in Tokyo. Instead of a formal school, you cook inside a Japanese home, learning family-style sushi techniques and authentic preparation methods. This experience feels personal and cultural, often including conversation about daily life in Japan. It’s ideal for travelers who prefer intimate, flexible lessons over commercial kitchens.
8. Eat Tokyo Cooking – Private Sushi Lesson
Eat Tokyo Cooking offers customizable private sushi-making classes in Tokyo for tourists seeking exclusivity. Ideal for couples, families, or small groups, these sessions provide detailed instruction on fish slicing, rice seasoning, and plating. The private format allows personalized guidance and flexible scheduling. If you want a premium sushi workshop experience tailored to your group, this option delivers privacy and authenticity.
9. Tokyo Kitchen Japanese Cooking Class – Harajuku
Located near trendy Harajuku, Tokyo Kitchen Japanese Cooking Class offers beginner-friendly sushi-making classes in Tokyo with English instruction. The experience focuses on practical techniques and hands-on learning in a relaxed environment. You’ll prepare multiple sushi styles and enjoy your creations afterward. Its central location makes it easy to combine with Shibuya sightseeing.
10. Sakura Cook – Traditional Sushi Class
Sakura Cook provides traditional sushi-making classes in Tokyo, emphasizing seasonal ingredients and cultural etiquette. The instructor explains sushi history, proper knife handling, and authentic rice preparation. This class suits travelers who want a balance of culinary skills and Japanese tradition in a structured yet welcoming environment.
Final Thoughts
Joining a sushi-making class in Tokyo for tourists is one of the most memorable cultural experiences in Japan. Whether you prefer professional training in Tsukiji or a cozy home-style lesson, Tokyo offers options for every travel style and budget. Book early, choose English-friendly sessions, and prepare to roll, shape, and taste your way through authentic Japanese cuisine.